Patisse

Education Directory introduces Patisse in Chippendale, for all your education and learning needs.

Patisse Cooking School was created to bring the baking style & traditions of Paris to Sydney - our goal is to teach the traditions of classic baking whilst using only the best of local produce available. Tradition & quality are the benchmarks for our business in essence teaching The Art of Pastry. If you are keen to learn The Art of Pastry and understand the traditions of baking, then these classes are ideal. Each class is totally Hands On, on arrival we offer a coffee or glass of wine & given an outline of the class. We start baking & pause for a light refreshment break midway, then its back to work in the kitchen. At the end of the class you have mastered basic baking skills and have a box of fabulous treats to show just what a great baker you are.